MAINS AND PASTA

Mains & Pasta

New York Steak

Flame-grilled 10oz strip loin steak topped with creamy mushroom sauce, served with market vegetables and your choice of potato.

$28

Steak Temperature

Rare

Medium Rare

Medium

Fall Off the Bone BBQ Ribs 1⁄2

Marinated baby back pork ribs slow-roasted, basted in our BBQ sauce, and finished on the grill. Gloriously messy and delicious—extra napkins included!

$20

Steak Temperature

Rare

Medium Rare

Medium

Chicken Dinner

Seasoned chicken breast grilled to perfection and topped with savoury creamy sauce. Served with your choice of mashed potatoes or fries and grilled vegetables.

$24

Citrus Salmon

Oven-baked salmon fillet with a lemon pepper rub, topped with tangy caper sauce. Served with buttered vegetables and your choice of rice or creamy mashed potatoes.

$26

Rib Add Ons

Add 1/2lb of Wings$8

Souvlaki Plate

Two skewers of marinated chicken served over a bed of rice with tzatziki sauce and a Greek salad.

$21

Penne Rose Pasta

Penne pasta tossed in a creamy tomato-rosé sauce with fresh vegetables, perfectly balanced with a hint of cream and herbs.

$17

Add

Chicken$7

Shrimp$9

Chicken Penne Alfredo

Penne pasta in a rich, creamy Alfredo sauce with broccoli, topped with seasoned grilled chicken.

$22

Add

Chicken$7

Shrimp$9

Mac & Cheese

Oven-baked creamy macaroni with a classic cheese blend.

$20

Buffalo Chicken

Buffalo Chicken$8